Associations of Diet Quality and All-Cause Mortality Across Levels of Cardiometabolic Health and Disease: A 7.6-Year Prospective Analysis From the Dutch Lifelines Cohort
Study (n=40,892) found diet quality (T1 = poorest, T3 = best).and cardiometabolic disease categories were independently associated with all-cause mortality in crude and adjusted models (p<0.001, hazard ratio for T2 vs. T3 = 1.22 [1.07–1.41], T1 vs. T3 = 1.57 [1.37–1.80]).
Source:
Diabetes Care